FOOD SKILLS LESSON PLANS
(10-14 YEARS)

Last updated: 07-10-2021

Students will explore the history of bannock, how bannock came to be known in its current form; traditional names for bannock; and variants in ingredients used pre-contact with Europeans and during colonization. They will make a baked version.

Date Added: 07-10-2021

Bannock: More than bread!

NEW

Wrap the Rainbow

Date Added: 25-09-2019

Students will be exposed to basic knife handling and use, and a variety of vegetables while making rainbow rice paper wraps.