FOOD AND CULTURE Lesson Plans (10-14 YEARS)

Last updated: 07-10-2021

Students will explore the history of bannock, how bannock came to be known in its current form; traditional names for bannock; and variants in ingredients used pre-contact with Europeans and during colonization. They will make a baked version.

Date Added: 07-10-2021

Bannock: More than bread!

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