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Vegan Bowl


AGES 10-14

Healthy eating is fostered through healthy relationships with food. Empowering children through positive nutrition messages and critical information and media literacy skills are key components of food literacy. Teaching and learning about social and environmental food systems contributes to personal and community well-being.

Food and Culture

Lessons here are focused on the importance of cultural and social aspects of food and eating.

Food and Environment Sustainability

Lessons here are focused on food and environment sustainability


Food and Nutrition in the Media: Critical Thinking

These lessons focus on how food and nutrition information is portrayed in the media, critically analyzing the credibility of information, and exposure to a variety of social media posts.

Food Environments and Food Security

Lessons here are focused on human-built and social environments including where food is accessed, and what is available and appropriate within a community or region.

Last updated: January 19, 2024

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